Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
dates
versus
thyme
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in dates and thyme:
Both dates and thyme are high in calories. Date has 174% more calories than thyme - date has 277 calories per 100 grams and thyme has 101 calories.
For macronutrient ratios, dates is lighter in protein, much heavier in carbs and lighter in fat compared to thyme per calorie. Dates has a macronutrient ratio of 2:97:1 and for thyme, 17:72:11 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
| Dates | Thyme | |
|---|---|---|
| Protein | 2% | 17% |
| Carbohydrates | 97% | 72% |
| Fat | 1% | 11% |
| Alcohol | ~ | ~ |
Date is high in carbohydrates and thyme has 67% less carbohydrates than date - date has 75g of total carbs per 100 grams and thyme has 24.5g of carbohydrates.
Both dates and thyme are high in dietary fiber. Thyme has 109% more dietary fiber than date - date has 6.7g of dietary fiber per 100 grams and thyme has 14g of dietary fiber.
Date is high in sugar and thyme has less sugar than date - date has 66.5g of sugar per 100 grams and thyme does not contain significant amounts.
Thyme has 207% more protein than date - date has 1.8g of protein per 100 grams and thyme has 5.6g of protein.
Both thyme and dates are low in saturated fat - thyme has 0.47g of saturated fat per 100 grams and date does not contain significant amounts.
Thyme is an excellent source of Vitamin C and it has more Vitamin C than date - thyme has 160.1mg of Vitamin C per 100 grams and date does not contain significant amounts.
Thyme is an excellent source of Vitamin A and it has 33 times more Vitamin A than date - date has 7ug of Vitamin A per 100 grams and thyme has 238ug of Vitamin A.
Dates and thyme contain similar amounts of Vitamin K - date has 2.7ug of Vitamin K per 100 grams and thyme does not contain significant amounts.
Thyme has more riboflavin and folate. Both dates and thyme contain significant amounts of thiamin, niacin, pantothenic acid and Vitamin B6.
| Dates | Thyme | |
|---|---|---|
| Thiamin | 0.05 MG | 0.048 MG |
| Riboflavin | 0.06 MG | 0.471 MG |
| Niacin | 1.61 MG | 1.824 MG |
| Pantothenic acid | 0.805 MG | 0.409 MG |
| Vitamin B6 | 0.249 MG | 0.348 MG |
| Folate | 15 UG | 45 UG |
Both dates and thyme are high in calcium. Thyme has 533% more calcium than date - date has 64mg of calcium per 100 grams and thyme has 405mg of calcium.
Thyme is an excellent source of iron and it has 18 times more iron than date - date has 0.9mg of iron per 100 grams and thyme has 17.5mg of iron.
Both dates and thyme are high in potassium. Date has 14% more potassium than thyme - date has 696mg of potassium per 100 grams and thyme has 609mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, thyme has more beta-carotene than date per 100 grams, however, date contains more lutein + zeaxanthin than thyme per 100 grams.
| Dates | Thyme | |
|---|---|---|
| beta-carotene | 89 UG | 2851 UG |
| lutein + zeaxanthin | 23 UG | ~ |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Dates or Thyme .
Dates g
()
|
Daily Values (%) |
Thyme g
()
|
|||||
|---|---|---|---|---|---|---|---|
| KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
| G % |
|
5% | carbohydrates | 5% |
|
G % | |
| G % |
|
5% | dietary fiber | 5% |
|
G % | |
| G | 5% | sugar | 5% | G | |||
| G % |
|
5% | total fat | 5% |
|
G % | |
| G % |
|
5% | saturated fat | 5% |
|
G % | |
| G | 5% | monounsaturated fat | 5% | G | |||
| G | 5% | polyunsaturated fat | 5% | G | |||
| G | 5% | trans fat | 5% | G | |||
| MG | 5% | cholesterol | 5% | MG | |||
| MG % |
|
5% | sodium | 5% |
|
MG % | |
| 5% | Vitamins and Minerals | 5% | |||||
| UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
| MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
| IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
| MG % |
|
5% | calcium | 5% |
|
MG % | |
| MG % |
|
5% | iron | 5% |
|
MG % | |
| MG % |
|
5% | magnesium | 5% |
|
MG % | |
| MG % |
|
5% | potassium | 5% |
|
MG % | |
| MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
| MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
| MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
| MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
| MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
| UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
| UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
| MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
| UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
| G % |
|
5% | protein | 5% |
|
G % | |
| UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
| MG % |
|
5% | choline | 5% |
|
MG % | |
| MG % |
|
5% | chlorine | 5% |
|
MG % | |
| UG % |
|
5% | chromium | 5% |
|
UG % | |
| MG % |
|
5% | copper | 5% |
|
MG % | |
| UG % |
|
5% | fluoride | 5% |
|
UG % | |
| UG % |
|
5% | iodine | 5% |
|
UG % | |
| MG % |
|
5% | manganese | 5% |
|
MG % | |
| UG % |
|
5% | molybdenum | 5% |
|
UG % | |
| MG % |
|
5% | phosphorus | 5% |
|
MG % | |
| UG % |
|
5% | selenium | 5% |
|
UG % | |
| MG % |
|
5% | zinc | 5% |
|
MG % | |
| G | 5% | Water | 5% | G | |||
| G | 5% | Starch | 5% | G | |||
| G | 5% | Alcohol | 5% | G | |||